Catering
The glory of God is shining on our school and church today. We give thanks for the blessings He gives us as we go forward and bear His fruit for future generations.
At Alliance in Partnership (AiP), we believe that delicious, nutritious meals are a vital part of learning. Designed in collaboration with pupils and teachers, and enhanced by our development chefs, our menus are more than just food, they’re part of the school day experience.
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Through Food Smart, we empower children to make healthier choices, moving away from one-size-fits-all, overly processed meals, and embracing fresh, flexible, and inspiring food that’s simple, balanced, and tasty.
What Makes Our Menus Special
- Over 80% freshly prepared daily with seasonal, local ingredients
- British Red Tractor meat sourced from trusted local butchers
- Free-range pork, MSC-certified fish, and pre-stunned halal meat meeting high welfare standards
- ProVeg Bronze accreditation, recognising our commitment to plant-rich, planet-friendly sourcing
- Healthier desserts, always containing fruit or vegetables and whole grains such as wholemeal flour or oats
- Fresh fruit and yoghurt served daily alongside our homemade desserts

Healthier Takes on Favourites
Children love their favourite meals, and we make them healthier without losing flavour. Our pizzas are made on wholemeal bases with a homemade vegetable-rich sauce, while chips, wedges, and fish are oven baked instead of fried. Fresh bread is baked daily with wholemeal flour and herbs, and sauces are made from scratch to reduce salt and sugar. We also offer plenty of plant-based options, giving children more variety and healthier choices.
Fresh and Sustainable
Fresh vegetables are served every day, alongside rotating salad bars that keep things colourful and exciting. We partner with Wasteknot to use surplus “wonky” vegetables in fun taster days, helping pupils discover new flavours while cutting down on food waste. Meat-Free Mondays encourage children to try something different and support sustainability.
Food Smart Experiences
Food Smart goes beyond the dining hall. We run theme days that celebrate world cuisines, interactive educational workshops such as ‘Garden to Table’ teaching pupils about food provenance or hands-on sessions like pizza making or cupcake decorating. These experiences spark curiosity and help children build skills for life.
Our Commitment
Alliance in Partnership has a proven track record in delivering safe, inclusive, and high-quality catering. Guided by expert nutritionists, we go beyond School Food Standards to nurture lifelong healthy eating habits. We are proud to hold the Bronze Food for Life Catering Mark, and we are committed to reaching net-zero by 2045.
We help children eat well, learn well, and live well every day.
For more information, visit: www.allianceinpartnership.co.uk
Menus
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